Wendi’s “Egg-cellent” Egg Bake

• 1 cup feta or shredded cheese of choice

• 12 whole eggs whisked

• 12 slices bacon (I use turkey bacon)

• 6 cups spinach (shredded)

• 2 cups mushrooms (diced)

• 4 slices whole-grain Ezekiel bread or bread of choice

• 3 colorful bell peppers

• 4 green onions (chopped)

• 1 cup low-fat milk

• 1.5 tsp minced garlic

• Black pepper, thyme, oregano, and garlic

*Add shredded chicken or venison for more protein!

• Preheat oven to 375 F. Grease a baking dish.

• Stir cheese, eggs, bacon, bread, peppers, milk, and garlic in a bowl until well combined and pour into baking dish

• Bake until eggs are set, 20-25 minutes

• Allow egg-bake to cool and slice into 12 squares. Enjoy!